If there is one grape variety that needs no introduction, it is Nebbiolo. It is the variety with the earliest buds in spring and the latest harvest in autumn, and it is also very particular about the choice of soil, producing great results only in Valtellina and Piedmont, particularly on the right bank of the Tanaro river. Our local tradition has been able to enhance its great acidity and regal tannins. Despite many experiments outside Italy, only here does it produce immense results such as Barolo and Barbaresco. Rediscover this noble grape variety with the selection curated by our wine experts, including old favourites and new discoveries.
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